Insulated Hold Hot Storage

Fully insulated ‘hot holding’ that can accommodate four full-size Gastronorm trays.

Allows maintaining cooked foods at optimum temperature in preparation for the queues.

Dual Basket Fryer

Kitted with a tabletop fryer meaning you can add chips, goujons, onion rings, etc to any menu offering.

Raise your £steaks with chips!

Stainless Steel Prep Area

A solid tabletop area perfect for food preparation or display.

Adjustable Charcoal Grill

600 burger per hour charcoal grill with instant heat control. Simply lower & raise as you please throughout the cooking process.

Ash scraper & collection box

Giving hassle free cleaning. Simply pull the scrapper bar to gather charcoal into removable box.

Vortex Heat Vent

Allowing the hot air to draw the smoke up and out of the adjustable grill vent unit.

Iconic Gull Wing Doors

Giving excellent shelter from rain & sun to the chef when opened. When closed, doors will keep everything inside safe & contained

Multiple Chefs

Double sided cooking stations capable of having up to 4 people cooking at the same time using both sides of the grill.

Front & side drop down tables

Hygienic and stylish stainless steel tables allow plenty of room for side dishes, food preparation or dressings