Trailblazer Commercial BBQ Food Trailer
Introducing the Trailblazer BBQ Food Truck Trailer – Specifically configured to be the ultimate, highly compact, food truck trailer for large-scale commercial settings.Â
Based on our revolutionary 1200 Festival chassis, the 1200 Food Truck Trailer boasts an impressive 600bph (Burgers Per Hour) grilling power, along with 100 liters of fully insulated and powered ‘hold hot’ storage and a dual basket fryer.
Gallery   Key Features   Case Studies
Discover The 1200 Food Truck Trailer
Insulated Hold Hot Storage
Fully insulated ‘hot holding’ that can accommodate four full-size Gastronorm trays.
Allows maintaining cooked foods at optimum temperature in preparation for the queues.
Dual Basket Fryer
Kitted with a tabletop fryer meaning you can add chips, goujons, onion rings, etc to any menu offering.
Raise your £steaks with chips!
Stainless Steel Prep Area
A solid tabletop area perfect for food preparation or display.
Adjustable Charcoal Grill
600 burger per hour charcoal grill with instant heat control. Simply lower & raise as you please throughout the cooking process.
Ash scraper & collection box
Giving hassle free cleaning. Simply pull the scrapper bar to gather charcoal into removable box.
Vortex Heat Vent
Allowing the hot air to draw the smoke up and out of the adjustable grill vent unit.
Iconic Gull Wing Doors
Giving excellent shelter from rain & sun to the chef when opened. When closed, doors will keep everything inside safe & contained
Multiple Chefs
Double sided cooking stations capable of having up to 4 people cooking at the same time using both sides of the grill.
Front & side drop down tables
Hygienic and stylish stainless steel tables allow plenty of room for side dishes, food preparation or dressings
Customer Testimonial Video
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Want to know more?
Customer Success Stories
From Cafe to Mobile Catering
The Foodie Folk journey began when Mark Stone opened a brick-and-mortar shop & cafe located in Belfast to follow his passion for proper food. However he soon realised the money was to be made in outdoor catering!
Mark now has several Trailblazer BBQs and is likely to be returning for another sooner rather than later!
New Street Food Trends Need New Innovation
As street food trend continues to grow, it”s becoming a very profitable industry to operate in.
We caught up with successful London street food trader & proud Trailblazer BBQ owner Leigh White to see how he is benefiting with Trailblazer BBQ.
We Look Forward To Talking With You
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