Trailblazer BBQ now supply the world’s best restaurant graded, lumpwood charcoal! Available for year-long delivery directly to your doorstep!
This premium lumpwood charcoal is the result of woods being burned with no oxygen present meaning there are no chemicals interfering with the flame. This allows it to light faster, burn hotter and leave almost no burnt residue.
The lack of additives also allows for a much cleaner, authentic taste on foods.
It is very easily lit (we’ve had it lit and cooking in under 11 minutes on our Trailblazer 600s BBQ) and is well sized with good bulk giving an even burn with little spark or spit. This commercial grade lumpwood charcoal is historically popular with restaurants.
Here’s what our current hotel grade charcoal customers are saying: –
“It’s the only charcoal we now use. I use it as a unique selling point. Ten times better than anything I have ever used. Fast lighting, immense heat, great quality and leaves virtually no ash.”
Connor McCann – Sizzle & Roll
“Revolutionary! This charcoal alone has saved me 20% of our costs. We are lit and ready for cooking in approx. 10 minutes whereas before I was having to pay a staff member to light and man the BBQ an hour prior to any event.”
Pat Brady – The Kitchen
Our premium lumpwood, catering grade charcoal is regular sized long burning with high heat and less smoke and leaves very little ash or dust residue allowing for quick replenishment and easy cleaning.
Carbon content is over 96% leading to a high calorific value. This is due to raw timber coming from well-managed plantations and a strict production process.
One of the great things is that our restaurant grade charcoal is made from a sustainable renewable resource – wattle trees (acacias), eucalyptus and white quebracho are fast growing and cropping trees from renewable plantations, and are used for fuel wood throughout Africa and Australia.
Using high quality charcoal will make a significant difference to the performance of your Trailblazer BBQ grill.
- Fast lighting
- High heat
- High quality
- Good bulk
- Long even burn
- Little spark or spit
- Low ash or dust
- Easy cleaning
Whether you are cooking on a Trailblazer BBQ or not, once you experience this restaurant grade charcoal, you’ll never go back to using anything else!